Ingredients 1/2 tablespoon olive or vegetable oil1 (16-ounce) package smoked Kielbasa sausage, cut into 1/4-inch slices1 tablespoon butter2 carrots, peeled and thinly sliced2 corn on the cob cut to large chunks1 medium sweet onion, chopped2 cloves garlic, minced1 small head green cabbage, chopped1 (14.5-ounce) can chicken broth1 1/2 cups water1 chicken bouillon cube2 medium potatoes, … Read more
Crockpot Lasagna is juicy, cheesy, beefy, and tastes just as good as a Classic Lasagna, but easier! There is no need to pre-cook noodles, you just add them raw and they cook up perfectly tender in the slow cooker. This is also a make-ahead lasagna that can be assembled a day ahead for convenient meals … Read more
This easy ground beef dinner recipe is flavorful enough to hold my attention, satisfying enough to keep me full, and nutritious enough to be a worthy addition to our healthy meal rotation. Ingredients 1 medium Russet potato or 2 white potatoes peeled and diced1 pound ground chuck1 teaspoon salt more to taste1 teaspoon garlic powder1 … Read more
Ingredients 1 4-5 pound whole chicken giblets removed 1 yellow onion finely chopped 4 celery ribs diced 3 carrots or 12 mini carrots diced 2 red bell peppers diced 2 medium russet potatoes peeled and diced into 1/2 -inch diced, you may use any baking potato 14.5 ounces diced tomatoes 1/2 cup fresh flat-leaf Italian … Read more
Beef and Macaroni Soup also known as “Cowboy Soup” is made with fresh ground beef and elbow macaroni in addition to mixed vegetables. This easy Beef and Macaroni Soup use simple ingredients that you may already have in your pantry and it’s crowd pleasin’. Ingredients: 1 tablespoon of olive oil 1 small white onion, diced … Read more
This oven baked meatball sandwich recipe is a perfect easy dinner idea for busy days. Also great for large groups, game day, or as an on-the-go meal. It’s one of our most popular posts – pinned over 1 million times! Ingredients: 1-2 pkg Carando Abruzzese Fresh Italian Meatballs4-6 hoagie rolls4-6 slices provolone cheese12 ounces marinara sauce6 cups mozzarella cheeseParmesan cheese … Read more
Ingredients: ▢2 pounds boneless skinless chicken breast, or thigh ▢2 quarts water, to cook the chicken ▢1 pound okra, 1″ pieces, or frozen ▢½ cup water ▢½ cup unsalted butter ▢½ cup all-purpose flour ▢1 ½ cup yellow onion, ¼” dice ▢1 ½ cup bell pepper, ¼” dice, green and red ▢⅓ cup celery, ¼” … Read more
Ingredients: 1 small onion, grated 1/2 cup fresh flat-leaf parsley, chopped 2/3 cup grated Parmesan Cheese 1/3 cup Italian bread crumbs 1 large egg 2 tablespoons marinara sauce plus 1/3 cup 3 garlic cloves, minced 1 pinch of crushed red pepper flakes Salt and pepper to taste 1 package of ground beef (1.5-2lbs) 16 cubed … Read more
Ingredients: • 1 ⅝ cup flour • 7g dry yeast • 3g salt • 180ml warm milk • 45g butter • 1 egg • 125g shredded cheese • 3 tbsp chopped parsley • Softened butter • Egg wash Directions: Combine flour with salt, make a well in the center and add yeast, salt, milk, butter … Read more
Ingredients Dough ▢3 tubes (8 ounces each) refrigerated crescent roll sheets Filling ▢½ cup (1 stick / 113 g) unsalted butter, softened ▢1 tablespoon chives, finely chopped ▢1 tablespoon garlic, minced ▢3 cups (339 g) mild cheddar cheese, shredded, divided Garlic Butter ▢3 tablespoons unsalted butter, melted ▢1 teaspoon garlic, minced ▢1 teaspoon chives, finely … Read more
