INGREDIENTS: 500 grams of lamb mince 1 tsp garlic powder 1 tsp salt 1 tsp white pepper 1 tsp chilli powder 1 tsp smoked paprika One whole egg 20 ml of oil (I used rapeseed) Directions: Blitz everything up with a hand blender (you will be there all night doing it by hand) until smooth … Read more
INGRÉDIENTS : 2 gros oignons en tranches fines 3 cuillères à soupe de beurre clarifié, divisé 1-2 gousses d’ail 1 livre de steaks entre côte ou autres coupes au choix, environ 3 ⁄4 pouce d’épaisseur 3 1 ⁄2 cuillères à soupe de vinaigre balsamique, divisées 2-3 tiges de thym frais (ou romarin si vous préférez) … Read more
INGREDIENTS: 2 racks pork ribs about 6 lbs 1 jar barbecue sauce DRY RUB 1/2 cup brown sugar 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon salt 1 tablespoon chili powder 2 teaspoon cumin 2 tablespoons smoked paprika 1-2 teaspoons cayenne pepper depending on the heat level you like For Complete Cooking STEPS … Read more
Ingrédients : 1 1/4 tasse de farine 3 TBSP de fécule de maïs 1/2 TSP sel 1/2 TSP bicarbonate de soude 1 bâton de beurre froid (1/2 tasse) 6 TBSP de sucre granulé 6 TBSP sucre roux 1 œuf 1/2 TSP d’extrait de vanille 1 sachet de pépites de chocolat semi-doux. Environ 10-11 oz (ou … Read more
Ingrédients : 1 côte steak Flocons de sel de mer Poivre noir fraîchement moulu 50g de beurre 2 branches de thym 1 gousse d’ail écrasé avec sa peau Instructions : Sortez le steak du réfrigérateur au moins une demi-heure avant de le cuire jusqu’à ce qu’il atteigne la température ambiante Il s’agit d’une étape … Read more
INGREDIENTS: 2-4 small steak slices Salt and pepper to taste Garlic powder to taste 1 tablespoon of olive oil 2-4 pounds small potatoes, diced 2-6 tablespoons salted butter, soft enough to mash with a fork, 1 tablespoon for each slice, plus 2 tablespoons for the potatoes 2 teaspoons minced garlic 1 teaspoon of dried Italian … Read more
Ingredients: 5 – 6 beef short ribs , 300-400g/10-14oz each (Note 1) 1.5 tsp each salt and pepper 2 tbsp olive oil 3 garlic cloves , crushed 1 large onion , chopped (brown, yellow or white) 2 celery ribs , chopped 2 carrots , chopped 2 tbsp tomato paste. 2 cups (500ml) dry red wine … Read more
Holiday meals can be so heavy, it’s refreshing to have a dessert that is relatively light, like this flourless lemon almond cake. This is a classic cake recipe, whose roots hail from the Sephardic almond cakes of southern Spain. The basic ingredients are simply almond flour (finely ground blanched almonds), eggs, sugar, and lemon zest. … Read more
Ingredients:12 jumbo pasta shells1/2 pound ground beef1/2 cup taco sauce1 cup shredded cheddar cheese1/2 cup sour cream1/4 cup chopped fresh cilantro For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Dive into a world where savory delights and bold flavors collide with the Nacho Cheese Beef Wrap – a culinary adventure that promises to tantalize your taste buds and elevate your appreciation for handheld indulgence. This delectable creation is a celebration of textures and tastes, combining the hearty richness of seasoned beef with the gooey … Read more
