There’s something undeniably comforting about the aroma of freshly fried treats wafting through the air, especially when those treats involve the delightful crunch of apples enveloped in a sweet, cinnamon-infused batter. Today, we’re diving into the delectable world of Big Apple Fritters – a recipe that effortlessly combines the wholesome goodness of apples with the … Read more
Ingredients For the Hamburger Steak Patties 1 large egg 1/4 cup bread crumbs 6 slice of bacon, cooked and chopped 1 teaspoon of seasoned salt 3 tablespoons olive oil 1-1/2 pounds ground beef 1 large onion, diced 1 teaspoon garlic powder 1/2 teaspoons fresh black pepper 1 cup all purpose flour For the Brown Onion … Read more
These are the apple dumplings my grandmother used to make: warm, flaky, apple-y sweet, and drizzled with a sauce baked right with them. They aren’t difficult to make, just a little time-consumin Ingredients1 large apple {I used a Fuji- any apple will do, tart is better}1 can Pillsbury Crescent dough1/2 cup butter2/3 cups sugar1/2 tsp … Read more
Ahoy, seafood lovers! Get ready to embark on a flavor-filled culinary adventure with our Garlic Butter Seafood Boil recipe. This mouthwatering dish features a delectable medley of fresh seafood, potatoes, corn, and sausage, all simmered together in a savory broth infused with garlic, butter, and aromatic spices. Whether you’re hosting a backyard barbecue, planning a … Read more
Ahoy, seafood lovers! Get ready to embark on a flavor-filled culinary adventure with our Garlic Butter Seafood Boil recipe. This mouthwatering dish features a delectable medley of fresh seafood, potatoes, corn, and sausage, all simmered together in a savory broth infused with garlic, butter, and aromatic spices. Whether you’re hosting a backyard barbecue, planning a … Read more
INGREDIENTS 3 lemons divided use 1/2 cup Old Bay seasoning plus more for garnish 8 cloves garlic smashed 1 onion peeled and cut into 6 pieces 1 pound small Yukon gold potatoes halved 4 ears corn on the cob cut into 3-4 inch pieces 3 lobster tails 1 pound clams scrubbed 1 pound crab legs … Read more
Ingredients 2 Granny Smith apples 1 cup water 1 cup sugar divided 1 stick butter 1/4 tsp. vanilla extract 8 canned biscuits (I use Pillsbury buttermilk) 4 teaspoons ground cinnamon Directions Preheat oven to 375 degrees. Peel, core and slice apples vertically into 8 slices each. Cover with cold water to keep them from getting … Read more
Ingredients: 1 1/2 pounds ground beef (I used 80/20) 1 medium onion, chopped 3 cloves garlic, chopped 1 can (15.25oz) whole kernel corn, drained 1 can condensed cream of mushroom soup 2 cups cheddar cheese, shredded 1/2 cup milk 4 tablespoons sour cream 1 bag (30 oz) frozen tater tots (I used Ore-Ida Crispy Crowns) … Read more
Elevate your salad game with the timeless and visually stunning Classic Seven-Layer Salad. This vibrant dish not only captivates the eyes but also entices the taste buds with its diverse layers of fresh, crisp ingredients. Perfect for potlucks, picnics, or as a side dish for any occasion, the Seven-Layer Salad is a masterpiece of flavors … Read more
INGREDIENTS 1 teaspoon olive oil 150g shortcut bacon rashers, finely chopped 1 red onion, halved, thinly sliced 375g cream cheese, softened 1/2 cup (150g) mayonnaise 1/2 cup (60g) grated tasty cheese 40g pkt French onion soup mix 1/4 cup chopped chives 450g Coles Bakery White Cobb Loaf Chopped chives, extra, to sprinkle Vegetable sticks, to … Read more
