Mini Tropical Cheesecakes

Ingredients *For the Crust:*– 1 cup graham cracker crumbs (or digestive biscuit crumbs)– 1/4 cup unsalted butter, melted– 2 tablespoons sugar– 1/4 cup crushed nuts (optional, for added texture) *For the Cheesecake Filling:*– 16 oz (450g) cream cheese, softened– 1/2 cup sugar– 1 teaspoon vanilla extract– 2 large eggs– 1/4 cup sour cream– 1/4 cup … Read more

Mini Tropical Cheesecakes

Ingredients *For the Crust:*– 1 cup graham cracker crumbs (or digestive biscuit crumbs)– 1/4 cup unsalted butter, melted– 2 tablespoons sugar– 1/4 cup crushed nuts (optional, for added texture) *For the Cheesecake Filling:*– 16 oz (450g) cream cheese, softened– 1/2 cup sugar– 1 teaspoon vanilla extract– 2 large eggs– 1/4 cup sour cream– 1/4 cup … Read more

Light and fluffy omelet for breakfast.

Ingredients 4 eggs, if possible, pasteurized. 1-2 tablespoons of oil for frying. 3 tablespoons of butter with salt, or if using unsalted butter, add a pinch of salt. Cheese (if you like) – A little bit of your favorite cheese, like cheddar or gruyere. Green onion (if desired) – Finely chopped, to sprinkle on top. … Read more

Light and fluffy omelet for breakfast.

Ingredients 4 eggs, if possible, pasteurized. 1-2 tablespoons of oil for frying. 3 tablespoons of butter with salt, or if using unsalted butter, add a pinch of salt. Cheese (if you like) – A little bit of your favorite cheese, like cheddar or gruyere. Green onion (if desired) – Finely chopped, to sprinkle on top. … Read more

The Cream Cheese Enchiladas That Stole Our Hearts

Ingredients 1 (8 oz) package of cream cheese, softened 3 cups of shredded cooked chicken 2 cups of shredded Mexican cheese blend 3 tablespoons of unsalted butter 2 cups of chicken broth 1 (4 oz) can of diced green chiles 8 (6-inch) corn tortillas 3 tablespoons of all-purpose flour 1 tablespoon of lime juice Optional: … Read more

The Cream Cheese Enchiladas That Stole Our Hearts

Ingredients 1 (8 oz) package of cream cheese, softened 3 cups of shredded cooked chicken 2 cups of shredded Mexican cheese blend 3 tablespoons of unsalted butter 2 cups of chicken broth 1 (4 oz) can of diced green chiles 8 (6-inch) corn tortillas 3 tablespoons of all-purpose flour 1 tablespoon of lime juice Optional: … Read more

Just unearthed a treasure from my childhood

ngredients Ingredient QuantityBulk Pork Sausage 1 lbMonterey Jack Cheese, Shredded 1 cupSharp Cheddar Cheese, Shredded 1 cupOnion, Finely Chopped 1/2 cupGreen Bell Pepper, Finely Chopped (Optional) 1/2 cupLarge Eggs 4Half-and-Half 2 cupsAll-Purpose Flour 1 cupBaking Powder 1/2 teaspoonSalt and Black Pepper To tasteGreen Onions or Chives for Garnish (Optional) – Preparation For Complete Cooking STEPS … Read more

Just unearthed a treasure from my childhood

ngredients Ingredient QuantityBulk Pork Sausage 1 lbMonterey Jack Cheese, Shredded 1 cupSharp Cheddar Cheese, Shredded 1 cupOnion, Finely Chopped 1/2 cupGreen Bell Pepper, Finely Chopped (Optional) 1/2 cupLarge Eggs 4Half-and-Half 2 cupsAll-Purpose Flour 1 cupBaking Powder 1/2 teaspoonSalt and Black Pepper To tasteGreen Onions or Chives for Garnish (Optional) – Preparation For Complete Cooking STEPS … Read more