I’ve never eaten banana bread that moist and delicious. It’s also very simple to prepare! ComponentsTwo cups of all-purpose flour One tsp baking soda One-half teaspoon of salt Half a cup of brown sugar Half a cup of butter two beaten eggs Two ⅓ cups of overripe bananas mashed Getting Ready : Read more on … Read more
This Broccoli Rice Casserole recipe is made from scratch with no condensed soup! Fresh broccoli cooked until tender crisp and fluffy rice come together in a creamy cheesy homemade sauce to create a family favorite side dish! This cheesy broccoli rice casserole is great served alongside our Crispy Baked Chicken with a tossed salad for … Read more
This Broccoli Rice Casserole recipe is made from scratch with no condensed soup! Fresh broccoli cooked until tender crisp and fluffy rice come together in a creamy cheesy homemade sauce to create a family favorite side dish! This cheesy broccoli rice casserole is great served alongside our Crispy Baked Chicken with a tossed salad for … Read more
– This is almost identical to Paula Deen’s “Krispy Kreme Bread Pudding” recipe. Not that there’s anything wrong with that! I love the name and love the cobbler/bread pudding even more. – This was great and so easy! I took it to a carry in and everyone loved it! I increased the peaches by 1/3rd … Read more
– This is almost identical to Paula Deen’s “Krispy Kreme Bread Pudding” recipe. Not that there’s anything wrong with that! I love the name and love the cobbler/bread pudding even more. – This was great and so easy! I took it to a carry in and everyone loved it! I increased the peaches by 1/3rd … Read more
Here’s a detailed recipe for French Onion Soup, a comforting and flavorful dish that combines sweet, caramelized onions with a rich, savory broth and a golden layer of melted cheese over crispy bread. This recipe captures the classic French bistro experience. IntroductionFrench Onion Soup is a timeless French dish that features deeply caramelized onions, simmered … Read more
Here’s a detailed recipe for French Onion Soup, a comforting and flavorful dish that combines sweet, caramelized onions with a rich, savory broth and a golden layer of melted cheese over crispy bread. This recipe captures the classic French bistro experience. IntroductionFrench Onion Soup is a timeless French dish that features deeply caramelized onions, simmered … Read more
INGREDIENTS TO USE:Lotus Biscoff cookies (7 oz for crumbs, 5 for garnish) Milk (1 ¾ cups) Custard powder (1 ½ tablespoons) Sugar (2 tablespoons total) Whipping cream (1 ¾ cups) Vanilla powder/essence (pinch) HOW TO MAKE IT:Make the Crumbs: Grind the Lotus Biscoff cookies in a food processor. Read more on next page
INGREDIENTS TO USE:Lotus Biscoff cookies (7 oz for crumbs, 5 for garnish) Milk (1 ¾ cups) Custard powder (1 ½ tablespoons) Sugar (2 tablespoons total) Whipping cream (1 ¾ cups) Vanilla powder/essence (pinch) HOW TO MAKE IT:Make the Crumbs: Grind the Lotus Biscoff cookies in a food processor. Read more on next page
Ingredients: 1 pound large shrimp, peeled and deveinedSalt and pepper, to taste2 tablespoons olive oil3 cloves garlic, minced1 cup heavy cream1/2 cup chicken broth1 cup grated Parmesan cheese8 ounces fettuccine pasta2 tablespoons chopped fresh parsley1 tablespoon lemon juiceAdditional grated Parmesan for garnishInstructions: Read more on next page
