Summer Peach Cake
Ingredients:1 1/2 cups all-purpose flour1 1/2 teaspoons baking powder1/2 teaspoon baking soda1/2 teaspoon salt1/2 cup unsalted butter, softened1/2 cup granulated sugar2 large eggs1 teaspoon vanilla extract1/2 cup sour cream1 cup canned peaches, drained and chopped1/2 cup powdered sugar2-3 tablespoons peach juice (from canned peaches) Read more on next page